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FRENCH TOAST WITH CINNAMON
Ingredients
- 🍞 Are you a cinnamon lover? This French toast with cinnamon, topped with pomegranate and pine nuts, is the perfect choice for a flavorful and aromatic breakfast. Irresistible! 🍊
- 6 eggs
- ½ cup milk
- ⅔ cup sugar
- ½ cup cream
- 1 tablespoon of ground cinnamon TERANA
- 1 tablespoons of orange zest
- 16 slices of bread
- 3.2 oz butter
- Pomegranate seeds
- Pine nuts
- Mint leaves
Directions:
1. Mix the eggs, milk, sugar, cream, ground cinnamon, and orange zest in a bowl.
2. Soak the slices of bread two at a time, then fry in a pan with butter until lightly browned.
3. Repeat the process until all ingredients are used.
4. Serve and garnish with pomegranate seeds, pine nuts, and mint leaves.
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